Negroni
Gin
Vermouth
Bitter
Herbal
A timeless sophistication. The Negroni is a classic cocktail that whispers of bold flavors and refined elegance. Envision the perfect balance of bitter Campari, aromatic gin, and sweet vermouth, creating a harmonious blend that is as iconic as it is enticing.
Ingredients
<rt-ingr>3 cl Gin<rt-ingr>
<rt-ingr>3 cl Campari<rt-ingr>
<rt-ingr>3 cl Sweet vermouth<rt-ingr>
Editor’s Note
The original Negroni recipe calls for equal parts. However, I like my negroni a little on the sweeter side, which is why I increase the proportion of sweet vermouth to 4 cl.
<rt-ingr>1 oz Gin<rt-ingr>
<rt-ingr>1 oz Campari<rt-ingr>
<rt-ingr>1 oz Sweet vermouth<rt-ingr>
Editor’s Note
The original Negroni recipe calls for equal parts. However, I like my negroni a little on the sweeter side, which is why I increase the proportion of sweet vermouth to 1,5 oz.
Instructions
Step 1
Add gin, campari and sweet vermouth in a mixing glass filled with ice.
Step 2
Stirr until thoroughly chilled.
Step 3
Strain into a tumbler glass.
Step 4
Step 5
What are foamers?
Dive into the foamers 101 guide and discover a world of foam-making wonders, ensuring every sip is an experience.
Glass & Garnish
Serve in an ice-cold tumbler glass with a large ice cube. Garnish with an orange or grapefruit zest. Enjoy responsibly.
